Improving Meat Security for Chilled and Frozen Products 

By |2022-12-09T19:34:31+00:00November 15th, 2022|Loss Prevention Solutions, News|

Introduction  Chilled and frozen meat products require unique security solutions that traditional standard solutions do not offer. Millions of pounds disappear each year. As meat theft continues to rise, finding effective and efficient security solutions is vital.  This white paper provides tagging options for dedicated electronic article surveillance (EAS) labels to help determine the [...]

How to Reduce Shrink in a Meat Department?

By |2022-11-05T19:05:37+00:00February 24th, 2022|News, Supermarket Loss Prevention|

Meat theft isn’t a new problem. In fact, it has been an issue for the last several years. It has only become a more significant problem since the start of the COVID-19 pandemic.  Meat theft is a combination of people stealing to survive, while some thieves see it as an opportunity to make money. Organized [...]

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